N˚9 CHOCOLATES

N˚9 CHOCOLATES- image

The name of the product is a French rebus where the roman number IX creates the word NUT (NOIX). To develop the project, first a mould was designed in a nut shape. The package was then designed out of laminated layers of corrugated board, with a breakable metallic sheet that holds the chocolates in place.

Reference:
http://packaginguqam.blogspot.com/2009/02/no9-thomas-jonkajtys.html

reported by:

M. Brambilla, M. Cuono, V. MOraca, C. Perrozzi, P. Zirottu

on:

12.06.09

Credits

Country: Canada
Year: 2009
School: UQAM Universitè du Québec à Montréal (Montréal, Canada)

Course: Packaging Design

Professor: Sylvain Allard

Student: Thomas Jonkajtys